Travel partners · Motor Valley · Emilia
A true Modenese table
for your Motor Valley itineraries.
La Nunziadêina welcomes the guests who want to discover the other side of Italian excellence after Ferrari, Lamborghini and Pagani: the food, the family and the hospitality of Emilia.
Established in 1926 in Nonantola, near Modena and Sant’Agata Bolognese, we offer travel designers, tour operators, concierges and private drivers an authentic dining stop built around handmade pasta, wood-fire cooking and carefully selected Italian wines.
A natural part of the journey
Not a generic restaurant stop.
A sense of place.
The experience is designed for guests who value authenticity, comfort and places with a real identity.
Made for the Motor Valley
Nonantola is well placed for itineraries connecting Modena, the Lamborghini Museum in Sant’Agata Bolognese and the surrounding automotive district.
Authentically Modenese
Handmade tortellini, fresh pasta, slow broths, fireplace-grilled meats, homemade desserts and a wine list rooted in Emilia.
Clear arrangements
Timing, menus and dietary requirements can be discussed in advance, according to availability and the needs of each itinerary.
What guests find at the table
A restaurant with
the warmth of a home.
La Nunziadêina has been shaped by the same family since 1926. The dining room is attentive without being stiff; the cooking is precise without losing its memory.
- Handmade tortellini and fresh pasta
- Traditional sauces and slow-cooked broths
- Meats cooked over a real wood fire
- Homemade desserts and dessert trolley
- Emilian and outstanding Italian wines
Ways to work together
Flexible enough for the itinerary.
Faithful to who we are.
After the museum
A genuine Emilian lunch following a Lamborghini, Ferrari or Pagani visit, with timing agreed in advance.
Couples and families
A cared-for table for independent travellers, families and private guests looking beyond the obvious tourist circuit.
Planned dining
Pre-arranged meals for small groups, subject to date, service requirements and restaurant availability.
Visits, transfers and external services may be coordinated on request through selected local partners and remain subject to availability and final confirmation.
A simple working process
From itinerary
to table.
Send the request
Tell us the preferred date, number of guests, timing and any relevant dietary requirements.
We shape the proposal
We check availability and agree on timing and the most suitable dining format.
Guests enjoy Emilia
Your guests arrive with clear arrangements and discover a genuine family table near the heart of the Motor Valley.
For tour operators, travel designers and concierges
Let us build something
worth remembering.
For partnership enquiries, sample itineraries, photographs and practical information, contact La Nunziadêina directly.